The gel is rich in vitamins A, C, E, and enzymes that help soothe digestion, hydrate skin, and support the immune system. Its taste is slightly bitter and cooling, often used in drinks, desserts, or consumed for detox.
叶子厚实，富含凝胶。芦荟胶富含维生素A、C、E和多种酶，有助于改善消化、滋润肌肤，并增强免疫力。味道略带苦味，有清凉感，常用于饮料、甜品或排毒保健中。
