Shan Tonghao (wild crown daisy) has a slightly biter, aromatic flavor and is rich in vitamins A and C, fiber, and antioxidants. It supports digestion, reduces internal heat, and promotes overall wellness.
山茼蒿具有微苦且清香的风味,富含维生素A、C、膳食纤维和抗氧化物,有助于消化、清热降火,促进身体健康。
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