Shan Tonghao (wild crown daisy) has a slightly biter, aromatic flavor and is rich in vitamins A and C, fiber, and antioxidants. It supports digestion, reduces internal heat, and promotes overall wellness.
山茼蒿具有微苦且清香的风味，富含维生素A、C、膳食纤维和抗氧化物，有助于消化、清热降火，促进身体健康。
